Early in the morning, we boarded a train from London’s St. Pancras International station and a few hours later, arrived at Paris’s Gare du Nord. From Gare du Nord, we made our way to our hotel, located southeast of Luxembourg Gardens. By the time we checked into our hotel and freshened up, it was time for lunch. Because we were staying in a very residential area away from the tourist hubbub, we decided that wandering the area and looking at menus was our best option. We didn’t have far to go, as there was a very enticing cafe only a block away from our hotel. It was clearly a local place, with daily specialties scrawled on a chalkboard and very little in the way of English translations.
Luckily for us, most of the waiters seemed to speak enough English that we were able to order lunch and wine without any hassle whatsoever. Adam ordered some heavenly casserole concoction of cheese, ham, potatoes, and enough cream to kill a cat, while I ordered a salad, which sounds healthy, but only because you don’t know that it came with cheese, bacon, and potatoes cooked in duck fat. If I could get that kind of salad in America, I’d be ordering a lot more of them, let me tell you! After an amazing first meal in Paris, we walked towards the Eiffel Tower through Luxembourg Gardens. There were statues, and fountains, and a former palace built by a Medici princess.